Amakhono Okugcina Izitsha zasekhishini ze-Bamboo Kitchen

I-bamboo tableware yizitsha zethu zasekhishini ezisetshenziswa kakhulu, zadlala izindima eziningi empilweni, zinhle kakhulu.Izitsha zasekhishini zoqalo. Isitsha sasekhishini se-bamboo sinephunga elimnandi lemvelo, elihlanganiswe ezitsheni ukuze zengeze ukunambitheka okuhlukile ezitsheni. I-bamboo iyinto engokwemvelo, engonakaliswa ngokwemvelo, ngeke ilethe umonakalo emvelweni, futhi inomthelela omncane ku-ecology.Awu, isitsha sekhishi lekhishi le-bamboo sidinga ukunakekelwa okuhle.

Ukuze usebenzise okokuqala isitsha sekhishi le-bamboo, landela lezi zinyathelo:

Ukuhlanza: Qala ugeze isitsha sasekhishini kahle ngaphansi kwamanzi agobhozayo ukuze uqinisekise ukuthi awekho amafutha noma ukungcola okusalayo. Uma uhlangabezana namabala okunzima ukuwasusa, ungasebenzisa uketshezi lokugeza izitsha ukukhuhla.

Gcoba: Ngemva kokuhlanza, cwilisa isitsha sasekhishini emanzini isikhashana ukuze uvumele izinto ukuthi zimunce ngokuphelele amanzi.

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Gwema ukuchayeka elangeni okuqondile: Ukuchayeka elangeni isikhathi eside kuzokwenza uqalo lubephuzi, luqhekeke, luthinte ubuhle nempilo yesevisi. Ngakho-ke, kungcono ukubeka ifosholo loqalo endaweni engena umoya ukuze ugweme ukuchayeka elangeni.

Ukugcotshwa kwamafutha ajwayelekile: Ungakhetha uwoyela odliwayo noma uwoyela we-olive ozowugcoba ebusweniizitsha zokupheka ze-bamboo,idlala indima yokuvikela, futhi ingavimbela ukuqhekeka koqalo. Kodwa ungasebenzisi ngokweqile, ngaphandle kwalokho kungase kuthinte ukuhlanzeka kokudla.

Ukushintshwa okuvamile: Uma ingaphezulu lefosholo loqalo bonakaliswe ngokusobala noma likhuntile, kufanele lishintshwe kusenesikhathi ukuze kuqinisekiswe ukuphepha kokudla.

Ukwelashwa okomile: Isitsha sasekhishini ngemva kokucwiliswa emanzini kufanele somiswe ngokushesha nge-rag ehlanzekile noma sivunyelwe ukuba some emoyeni. Ungajahi ukusebenzisa ngaphambi kokusetshenziswa, ukuze ugweme ukumanzisa ngaphakathi kwesitsha sasekhishini ukuze ukhiqize amagciwane noma uthuli.

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Ukuphathwa kwezinto ezisanda kuthengwabamboo ekhishini isethi isitsha: Uma kuyisitsha sasekhishini se-bamboo esisanda kuthengwa, kungase kube nephunga elincane. Ungakhetha ukubilisa amanzi etiye ukuze ususe iphunga, okungeke kusize kuphela ukuqeda iphunga, kodwa futhi nokugcina iphunga lemvelo lesitsha sasekhishini. Kodwa-ke, lesi sinyathelo asikho isidingo futhi singanqunywa ngokuvumelana nentando yomuntu siqu.


Isikhathi sokuthumela: Jan-19-2024